Stainless Steel Four Burner Continental Range
Stainless Steel Four Burner Continental Range
(Ideal for Continental / Western Cooking – Heavy Duty Commercial Use)
The Four Burner Continental Range is designed for continental, western, and multi-cuisine kitchens where precise heat control and efficient multitasking are essential. Built with a high-quality stainless steel body and four evenly distributed low–medium flame burners, this range is perfect for sautéing, simmering, frying, grilling, shallow cooking, and preparing continental dishes. Its sturdy build, ergonomic design, and high-performance controls make it a must-have in restaurants, hotels, cafés, and cloud kitchens.
Key Features
- Material: Premium Stainless Steel (SS 304 / SS 202)
- Burner Type:
- Four continental burners (low to medium flame)
- Ideal for sauces, sautéing, pastas, soups, grills & western dishes
- Top Frame:
- Heavy-duty cast iron pan supports
- Suitable for sauté pans, sauce pans, grills & small tawa
- Control Knobs:
- Heat-resistant & smooth-turn knobs
- Precise flame regulation for delicate recipes
- Design:
- Stainless steel body with air ventilation slots
- Heavy-duty frame construction
- Under-Shelf:
- Storage shelf for pans, utensils & ingredients
- Back Splash:
- 4"–6" splash guard to protect wall
- Gas Type: LPG / PNG compatible
- Applications: Continental kitchens, cafés, restaurants, hotels, QSR chains, bakery kitchens, multi-cuisine setups
Benefits
- Perfect for continental, western & fine-dine style cooking
- Four independent burners allow simultaneous multitasking
- Precise heat control for delicate dishes
- Easy to clean, operate & maintain
- Strong and long-lasting heavy-duty construction
Standard Sizes (Feet + Inches)
Common Size
48" x 24" x 34" + 4"/6" Back Splash
(Most preferred for 4-burner continental setup)
Optional Sizes (Customizable)
- 54" x 24" x 34"
- 60" x 24" x 34"
(Customization available for burner type, grill section, oven under-range & body size)
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