Dual Speed 20 Ltr Spiral Mixer 8Kg Flour 12Kg Dough
Powerful, Efficient & Designed for Consistent Dough Mixing
The 20 Litre Spiral Mixer is a professional-grade dough kneader built for bakeries, restaurants, and food production units that require high-performance mixing with consistent results. With a capacity of 8 kg flour or 12 kg dough, this mixer ensures perfect gluten formation and uniform texture — making it ideal for breads, pizzas, buns, and bakery products.
Key Features
- High-Efficiency Mixing: Designed for thorough and uniform kneading, ensuring smooth and elastic dough every time.
- 8 Kg Flour / 12 Kg Dough Capacity: Suitable for small to medium-scale bakeries and kitchen setups.
- 20 Litre Bowl Volume: Large stainless steel bowl for high productivity and easy cleaning.
- Optimized Speed System: Dual motion design with 198 RPM mixing speed and 16 RPM bowl speed for even blending.
- Powerful 1.0 kW Motor: Delivers strong torque with smooth, consistent performance.
- Durable & Stable Build: Heavy-duty construction minimizes vibration and noise during continuous use.
- User-Friendly Operation: Simple mechanical controls for speed and timing, ideal for all operators.
- Compact Footprint: Space-saving design perfect for commercial kitchens with limited space.
Technical Specifications
- Model: Spiral Mixer 8 Kg Flour / 12 Kg Dough
- Bowl Volume: 20 Litres
- Max. Flour Capacity: 8 Kg
- Max. Dough Capacity: 12 Kg
- Mixing Speed: 198 RPM
- Bowl Speed: 16 RPM
- Power: 1.0 kW
- Voltage: 220V
- Dimensions (L×W×H): 700 × 380 × 745 mm
- Net Weight: 70 Kg
Ideal For
Perfect for bakeries, pizzerias, cafés, and restaurants that require a reliable, high-performance spiral mixer for producing perfectly kneaded dough with consistent texture and quality.
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