ROLLUX 550 Standing – Premium Multi-Speed Dough Sheeter

Aroma Bake ROLLUX 550 – Premium Multi-Speed Dough Sheeter

Precision Rolling × Professional Performance

The Aroma Bake ROLLUX 550 is a premium-grade, multi-speed dough sheeter built for high-performance commercial baking environments. Designed to deliver smooth, uniform, and efficient dough processing, it effortlessly handles a wide variety of doughs — from delicate croissants and puff pastries to dense bread and pizza bases.

With its heavy-duty construction, adjustable roller gap, and extra-wide 20.5-inch belt, the ROLLUX 550 ensures exceptional consistency, high productivity, and years of reliable operation — making it the ultimate choice for serious bakers and professional kitchens.

Key Features

• High Rolling Capacity: Processes up to 5.5 kg of dough per batch with perfect uniformity.
• Adjustable Roller Gap: Precision adjustment from 1 mm – 38 mm for total control over dough thickness.
• Heavy-Duty Motor: Reliable 0.55 kW drive provides steady, vibration-free rolling performance.
• Multi-Speed Control: Variable speed settings allow fine-tuned rolling for different dough types.
• Wide Conveyor Belt (20.5 inch): Ideal for larger dough sheets — consistent, even sheeting every time.
• Foldable Design: Arms fold neatly for compact storage; perfect for bakeries with limited space.
• Industrial Durability: Built from corrosion-resistant, high-grade steel for long-term service life.
• Quiet & Smooth Operation: Engineered for efficient, low-noise performance.
• Safety Assured: Equipped with protective guards and emergency stop function for operator security.

Technical Specifications

Ideal For

Perfect for bakeries, pastry shops, cafés, hotels, and food production units seeking a heavy-duty, precision-engineered dough sheeter that delivers consistent, smooth, and professional results — batch after batch.